The color of Chablis, which is 100% Chardonnay with no oak aging, is pale straw with green tinges. There is a fruity and fragant nose, reminiscent of mint leaves and, at times, lemongrass. Medium to full bodied with a characteristic flinty aftertaste.
Serving suggestions: As an aperitif, or with shellfish such as oysters, crabmeat, lobster, or with smoked salmon and grilled fish. Also fresh goat’s milk cheese.
LA MAISON JOSEPH DROUHIN
In 1880, Joseph Drouhin, who was from the Chablis region originally, chose the city of Beaune to found the
business that bears his name. Over the years and with each generation, the vineyard estate grew. At the same
time, the founder’s passionate search for excellence and knowledge was handed down like a family heirloom;
Maison Joseph Drouhin continues to ensure this valuable family heritage.
Dedication to the diversity of Burgundy has always been the sole focus and vocation of Maison Joseph Drouhin,
as vineyards - mostly premier and grand crus - were acquired in all major areas. Out of firm conviction, Drouhin has adopted a biological and biodynamic approach to viticulture. Listening to nature: from vine to glass, at every step in the elaboration of the wine, a profound respect and deference to nature prevails.
From its very beginning, Maison Joseph Drouhin has aimed for an ideal of perfection and elegance. The style of
Joseph Drouhin combines balance, harmony and character, providing infinite pleasure. Thanks to its open-minded world view, Joseph Drouhin introduces the best of Burgundy to all continents. Its active presence in many countries is the surest proof of its desire to get acquainted and understand other cultures and styles of living.
